Food Production Team Leader - PURDUE

  • Location
    West Lafayette, Indiana
  • Category
    Hospitality - Restaurant Staff
  • Contract Type
    Direct Hire
  • Salary
    11 $ - 11.18 $ / Hour

: Food Production Team Leader V

Work Location: Purdue


Schedule: 40 hours, Monday – Thursday 10a-9p with (2) 30 minute breaks

Basic responsibilities: Prep and customer interaction in small dining room with make-to-order bowl concept. Will include some responsibilities similar to a door checker/cashier. Will lead students on some shifts including delegation and training. May report to a functional supervisor, David Nolan, in the same manner that the catering servers report to a catering coordinator while Kyla is the hiring supervisor. 

Wage: $11.75 

Start date: As soon as possible